Newsroom

Like nearly every other hospitality destination in the U.S., Tanque Verde Ranch in Tucson, AZ, has had its share of challenges keeping and growing a service team; the post-Covid world has been tough on everyone in the industry. In fact, the Bureau of Labor Statistics reports that the hospitality industry has an annual turnover rate of 73.8%, with over 6% of staff leaving each month....

Cote Hospitality today announced three key additions to its leadership team at Grand View Lodge, Spa and Golf Resort:  Dawn Southworth, Managing Director; Executive Chef, Justin Grecco; and Director of Sales, Paul Barbaro. Both Grecco and Barbaro have strong ties to Minnesota and the lake life. Cote Hospitality, a division of Cote Family Companies, operates and manages Grand View Lodge, Spa & Golf Resort, Camp Lincoln for Boys & Camp Lake Hubert for Girls in Nisswa, Minn., and Tanque Verde Ranch, located in Tucson, Ariz....